Effortless, dry, refreshing Rosé made from estate grown, organic Grenache, Cinsault, and Syrah. A no-brainer

Nestled in the foothills of the Massif des Maures, Chateau Peyrassol is set within the Commanderie de Peyrassol, a 900 hectare Provence estate established in the 13th century. 95 hectares of the historic property are planted to vines and attained full organic certification in 2022. The owner, Philippe Austruy is clearly a wealthy dude, having acquired and reinvigorated other wine estates in Bordeaux, Portugal and Tuscany.