A bar-worthy Negroni, bottled. The Count is a beautifully batched version of the classic cocktail, crafted entirely in-house by Hastings Distillers — New Zealand’s first certified organic producer of artisan spirits and liqueurs.

From the gin to the vermouth to the bitters, every component is made in Hawke’s Bay by duo Kate Galloway and David Ramonteu. The result? A rich, perfectly balanced Negroni that’s ready to pour — no mixing required.

Expect bittersweet orange, herbal complexity, and a long, clean finish. Serve over ice with a slice of orange and enjoy something truly special, straight from the bottle.