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Beautifully elegant Marlborough Pinot Noir that's both fine and generous. There's purity of fruit with detailed structure. We've noticed that Marlborough Pinot Noir grown on the clay hills in particular, expresses real depth and complexity that definately gives other kiwi Pinot regions a run for their money. This is very much case in point, with fruit sourced from the biodynamic Wrekin Vineyard at the top of the Brancott Valley.
Ashleigh Barrowman, mentored by industry legends like Patrick Sullivan, Hans Herzog and Domaine Labet, returned to Marlborough in 2020 to make wines of her own. Enamoured with the certified organic Wrekin Vineyard in Marlborough, it's from here she crafts distinct single-vineyard, single-varietal wines that epitomise their origins. And for us, they are some of the most exciting wines in New Zealand at the moment.
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