Bright, fruitful and forward, this is a blend from all 4 of the estate vineyards. Aromatically it’s all dark, ripe cherry, plums and spice. In the palate it’s succulent with silky tannins and great persistence.

Owned by Sam Neil, Two Paddocks is actually 4 organically farmed vineyards in Central Otago. The first was established in 1993 in Gibbston Valley, and is now joined by 1 in Bannockburn and 2 in Earnscleugh, near Alexandra.