According to the team at Gospel, their Solera Rye is “made for your mouth, not your display cabinet” and we couldn’t agree more.

This is a deliciously balanced rye whisky, bringing together sweet and savoury notes with impressive harmony. Made from 100% Australian unmalted rye sourced from a single farm in the Murray Mallee region of South Australia, it’s flavourful, smooth and beautifully composed.

Gospel’s philosophy is all about accessibility — and that shows in both the flavour and the price. Nothing overworked, nothing pretentious, just seriously good whisky made to be enjoyed.

It’s also shaped by their distinctive five-tier solera system, using a combination of new American oak, second-fill American oak, and Australian red wine barrels to build depth and complexity over time.

Enjoy it neat or on the rocks, or mix it into a classic Manhattan or a Rye & Dry (dry ginger ale with a twist of orange).