Pineau de Chantares is a blend of organically grown Ugni Blanc and Montils grape juice and the cognac brandy the region is famous for. Slightly oxidative in style with tropical fruit notes, the palate expresses honey, apricot nectar, pear, almond and spice. This is sweet but in a natural juicy way. 

Enjoy with sparkling wine or soda water to start your night or on the rocks to finish an evening.

The Pasquat family craft small batch cognacs and fortified aperitifs in the region of Grand Champagne in France since 1730. They ensure that every step of production respects the environment and have been certified organic since 1998.